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Château Ausone
France / Bordeaux / Saint-Émilion

Château Ausone 2020

Château Ausone

Premier Grand Cru Classé ARedWine

Basic Info

Name

Château Ausone

Country

France

Region

Bordeaux

Sub-region

Saint-Émilion

Classification

Premier Grand Cru Classé A

Wine Type

Red Wine

Producer Info

Producer

Château Ausone

Founded

—

Water Source

—

Water Quality

石灰岩海綿效應強大,能吸附深層地下水

Background

Cabernet Franc and Merlot blend, aged ~20 months in French oak.

Winemaker

Alain Vauthier

Awards

—

Grape Varieties

Merlot 50%Cabernet Franc 50%

Wine Characteristics

Sub-type

Still

Climate Type

Oceanic

Soil Type

Asteria Limestone

Terroir & Natural Conditions

Elevation (m)

45

Avg. Temp (°C)

13.5

Avg. Rainfall (mm)

800

Avg. Sunshine (hrs)

2,250

Vineyard Technical Info

Area (ha)

7.00

Avg. Vine Age (yrs)

55

Planting Density (vines/ha)

7,000

Market Price Info

Suggested Price (Low)

TWD 27,000

Suggested Price (High)

TWD 37,000

Product Identifiers

WINEDEX

—

EAN-13

—

UPC

—

LWIN

1060006

Producer Health Barometer

🌧️RainyCritical
⛅CloudyConcerns
🌤️SunnyHealthy
☀️Very SunnyOptimal

Health Description

—

Operations

—

Issues

—

Bottleneck

—

Investment & Trading

Exchange

—

Credit Rating

A+

Tracking Error

—

Digital Tech Score

—

Team Size

—

Brand Value Score

—

Vintage Comparison Analysis

Compare the performance of different vintages to understand their investment value

VintageScoreAvg Price (ex-tax)Current PriceYTD1M3M1Y3Y
2020Current————————
Source: Major auction houses (15–30 day delay)
Vintage

2020 Vintage Specifics

Climate Conditions

—

Harvest Date

—

Release Date

—

Alcohol

14.3%

Production

—

Optimal Drinking

2032–2070

Aging Potential

70 yrs

2020 Vintage

Vintage Reputation

2020 年的 Ausone 展現出極致的石灰岩張力與鮮爽酸度,被各大酒評家公認為 2020 年波爾多右岸的「世紀神作之一」。

Tasting Notes

Appearance

深沉不透光的黑寶石偏紫色澤

Aroma

碎紫羅蘭、碎黑醋栗、藍莓與極鮮明的白堊土粉塵感。

Palate

入口結構龐大且極度精準,單寧如細緻的砂岩般密實

Overall

100% 新桶被強大的果香與高酸度完全吸收,展現出純粹、立體且雕刻般的線條感。

Winemaker Notes

2020 年的夏末非常乾旱炎熱,但 Ausone 位於石灰岩崖壁上的梯田展現了絕佳的微氣候優勢。老藤扎根極深,完全沒有受到高溫乾擾。

Critic Ratings

Data pending

Awards

Data pending

Food Pairing

烤熟成乳鴿佐黑松露醬、炭烤修道院羔羊鞍肉、香煎鹿肉佐黑醋栗醬、熟成 36 個月的 Comté 乳酪

Aging / Release Timeline

Data pending

Additional Info

Data pending

Vintage Identifiers

LWIN-18

—

Wine-Searcher ID

—

Design / Aesthetic / Commercial Value

Label Design

—

Brand Aesthetic

—

Commercial Value

—

Methodology Summary

The Cloud Wine Index is calculated based on historical transaction data from major global auction houses, specialist merchants, and trading platforms, using a weighted average model. Data sources include Christie's, Sotheby's, Liv-ex, and other authoritative institutions.

Learn about our full methodology →

Disclaimer

Data on this page is delayed by 15–30 days and is for reference only. It does not constitute investment advice. Actual transaction prices may vary depending on market conditions and trading terms.

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